We serve bar food from 6 - 8.30pm mon-sat.
A selection from our menu is set out below:
Lite Bites/Starters
Whitebait (dusted in flour & breadcrumbs)
Served on a bed of lettuce with Tartar Sauce 5.00
Southern Fried Chicken Breast Mini Fillets
Served on a bed of salad with Sour Cream and Chilli Sauce Dip 5.50
Mini Rib Racks
Pork Loin Ribs in a Barbecue flavour sauce 5.60
Cheesy Chips V
4.90
Garlic Mushrooms with Garlic Mayo V
5.15
Nachos with Cheese & Jalapeno V
with Salsa/Sour Cream/Cheese Sauce 5.15
Authentic Moroccan Falafel Bites VG
with Vegan Mayo or Garlic Mayo on a Bed of Salad 5.00
****************
Stag Menu
Whitby Battered Cod 10.20
Premium Breaded Whole Tail Scampi 12.40
Southern Fried Chicken Breast 10.05
2pieces 11.45
Whole Rack of Ribs in BBQ Sauce 12.40
Roast Half Duck 12.05
All served with a choice of chips or croquette potatoes, and peas.
****************
Lamb Shank in rosemary & mint sauce 12.40
Chicken and Ham Pie with gravy 10.90
Steak Pie with gravy 10.90
Steak & Kidney Pudding 12.40
All served with a choice of chips, croquette, sauté or mash potatoes,
peas carrots and runner beans
From The Oven/Grill
All dishes from the grill are served with a choice of chips or croquette
potatoes, and peas.
Beef Burger in a bun 10.30
Cheddar Cheese 1.50 Bacon 2.00
Prime Angus beef burger with chips, peas and onion rings.
Roast Chicken Quarter 10.05 Half 11.45
marinated in Nando’s Piri Piri Sauce.
(dip options:- lemon & herb, medium, garlic HOT, Nando’s HOT)
**********
PIZZA 10’’
9.70
Pepperoni
Spicy Meat Feast
BBQ Chicken
Chargrilled Vegetable V
Side Orders
Onion Rings 3.20 Chips 3.95
Sweet Potato Fries 3.95
Homemade Dishes
Chilli Con Carne with Rice & Nachos 10.30
Lasagne with Salad & Garlic Bread 11.25
Beef Madras (HOT) with Poppadom's & Dip 10.30
Chicken Curry’s
10.30
Chicken Jalfrezi with Rice.
Chicken Madras (HOT) with Rice.
Chicken Tikka Masala with Rice.
all served with Poppadom's & Dip
Sweet & Sour Chicken with Rice, prawn crackers & dip
Tortilla Flour Wraps
All served with fries.
Spicy Coated Chicken Strips 8.40
wrapped in lettuce, coated with garlic or chilli sauce.
Southern Fried Chicken Strips 8.40
wrapped in lettuce, coated with garlic or chilli sauce.
Jacket Potatoes
Filled with a choice of :- 8.55
Tuna, Mayonnaise & Sweet corn
Mature Cheddar Cheese & Beans V
V Vegetarian VG Vegan
Vegetarian/Vegan Main Menu
Vegetable Lasagne V (homemade) 10.20
Pasta layered with seasonal vegetables and topped with creamy béchamel sauce with salad and garlic bread.
Vegetable Chilli with Nachos V (homemade) 9.95
served with steamed rice, nachos & salsa
Spicy Cauliflower & Spinach Pie
served with a choice of chips, sweet potato fries or croquette potatoes & peas, carrots and whole beans VG 10.20
Desserts
Homemade Crumble (apple, rhubarb or cherry) V 5.15
with ice cream, cream or custard
Chocolate, Sticky Toffee, Spotted Dick, Syrup Sponge Pudding 5.50
with ice cream, cream or custard
Vanilla Ice Cream V 1.90
With Chocolate, Toffee or Strawberry Sauce.
Blackcurrant Crumble (gluten free) VG 5.15
with vegan custard
Vanilla or Raspberry Ice Cream VG 1.90
KIDS’ MAINS
4.35
Available for children up to the age of 10.
All served with mash or fries and peas or beans.
Scampi
Chicken Nuggets
Sausage & Mash
Fish Fingers
Mini Cheese Pizza
****************
KIDS’ DESSERT
1.65
Ice Cream
With Chocolate or Strawberry sauce
****************
The Stag
1 Heath Road
Leighton Buzzard
Beds
LU7 3AB
Tel:
01525 372710
E-mail:
staglb@hotmail.com
Opening times:
Mon 12.00 - 11.00pm
Tue 12.00 - 11.00pm
Wed 12.00 - 11.00pm
Thu 12.00 - 11.00pm
Fri 12.00 - 11.00pm
Sat 12.00 - 11.00pm
Sun 12.00 - 9.00pm
FOOD AVAILABLE BETWEEN
6.00pm - 8.30pm
EVERY TUESDAY NIGHT
8.30pm
Every First Sunday of the Month
12.30pm - 3.00pm
BOOKINGS ONLY